I have been following the plan to the best of my ability for a week and a half now. Not doing too badly, although I haven't weighed in since last Friday. I have noticed a few things that just don't make sense to me... for example:
1, There is only a point value for Basmati rice before it is cooked. Not good for weighing out portions onto my plate when I am cooking for both Paul and me. Also I cook rice by volume and not by weight so am jiggered there too!
2, Egg - Poached without oil. Ok fine, but how in the heckers do you poach one with oil? Surely that would be considered frying?!
I am sure I will come across more as I keep going but these two are busting my brain at the moment!